As a family winery with humble beginnings, Kingston Estate are proud to see their wines enjoyed by people all over the world.

The Moularadellis family began as grape growers in 1965 and when Bill Moularadellis completed his oenology degree in 1985, Kingston Estate Wines was born.

The Kingston Estate winemaking philosophy is to source the best fruit parcels from the best South Australian regions, delivering true varietal flavour and character.

 

“I grew up amongst the vines, learning the family business before opening the winery next to our vineyard in 1985.  Our winemaking style quickly struck a chord as we began exporting our wines around the world.

From these humble beginnings we have grown to become one of Australia’s most significant wine exporters and grape growers, strongly focused on long term relationships with customers around the world and building our reputation for quality, reliability and continuous improvement.”
Bill Moularadellis, Kingston Estate’s founder and Managing Director

Coonawarra Winery of the Year

Berlin International Wine Competition 2018 

Australian Petit Verdot – Winery of the Year

New York International Wine Competition 2018 and Melbourne International Wine Competition 2018

Nicole Pitman – “Viticulturalist of the Year 2018”

Australian Women in Wine Awards 2018

Australian Shiraz – Winery of the Year

Berlin International Wine Competition 2017 

Coonawarra Cabernet – Winery of the Year

Asia International Wine Competition 2017

2017 Wine Producers of the Year

SA 2017 Business Innovator Awards

Kingston Estate Cabernet Sauvignon 2018

Arguably one of Australia’s best value Cabernet Sauvignons under $20! Top 50 Reds “…this Clare Valley version floods your mouth with blackberried flavour and then gives it an extra push via chocolate and sweet spice notes.  It’s uncomplicated in a good way. It roles up its sleeves and gets down to the noble art of delivering pleasure.” Halliday Wine Companion Magazine, Aug/Sept…

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Kingston Estate Chardonnay 2017

Renowned for its cool climate Chardonnay, Padthaway lies in the Limestone Coast, enjoying maritime influences the keep the region cool in Summer. The Kingston Estate Chardonnay shows medium to full bodied stone fruits, including peach and nectarine, with a subtle creamy oak middle palate and long fruit driven zesty finish.

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Kingston Estate Merlot 2015

The cool ripening conditions of Mount Benson provide varietal elegance while the Clare Valley warmth adds plum and berry richness.  Kingston Estate’s dual region Merlot is balanced perfectly with velvety soft oak tannins.   Medium to full bodied with juicy raspberry and plum fruit followed by a lifted floral spice finish.  This wine shows excellent structure and length.

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Kingston Estate Petit Verdot 2014

Petit Verdot is a unique, late harvest red variety (translation ‘the little green one’), which struggles to ripen in its homeland of France but thrives in the warmer regions of Australia and in particular, the Riverland area of South Australia. Kingston Estate has extensive plantings of Petit Verdot growing in selected deep sandy soils on limestone adjacent to the winery…

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Kingston Estate Pinot Gris 2017

Pinot Gris is well matched to the cool climate region of the Adelaide Hills where the high altitudes of the vineyards moderates the climate, ultimately producing wines of vibrant character, elegance and fresh natural acidity.  The Kingston Estate Pinot Gris shows vibrant nashi pear with a touch of sweetness balanced and a clean, soft finish.

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Kingston Estate Sauvignon Blanc 2017

The Adelaide Hills is Australia’s most highly regarded Sauvignon Blanc region.  The variety has found a natural home in the high altitude and cool climate, producing balanced and elegant wines with intense varietal characteristics.  The Kingston Estate Sauvignon Blanc has lashings of tropical fruits with hints of mint and refreshing passionfruit flavours, following through with a zesty citrus crisp acidity on the finish.

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Kingston Estate Shiraz 2016

Clare Valley is one of Australia’s oldest wine producing areas. The unique combination of geography, geology and climate is synonymous for producing high quality wines.

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